Real Food. Less Time.


The food we eat plays a primary role in our health and the way we feel. The research is clear: home-cooked meals that include whole, unprocessed foods are the best option for optimal health* (citation). 


But getting a freshly prepared meal on the table for dinner each night can feel impossible. Modern life makes it feel like the deck is stacked against us. We’re all pulled in 1,000 different directions on any given day. We’re constantly running low on energy and time. Preparing food is yet another task that can be very time-consuming and complicated. 

Knowing how to build a plant-based plate can be confusing: what foods are actually considered healthy, and how on earth do I prepare them? 


Frankly, it can feel overwhelming and discouraging. 


But it doesn’t have to be….


The good news is that you can build a sustainable approach to eating whole and minimally processed foods that fit into your life. So you can start eating better and start feeling better.

Prepare healthy meals in 20 minutes, even on your busiest days!




Imagine getting home from a long day at work, feeling low on energy and motivation. You’re starving, but cooking is just about the last thing you want to do. 

But you won’t feel stressed, or frustrated, or overwhelmed. 

Because you’ve got this. You know the 3 components of a super quick, tasty, healthy meal that you can throw together with minimal effort. You’ll have the right ingredients and short-cut foods on-hand for exactly this kind of moment. 


You won’t feel guilty for resorting to sub-par choices.

You WILL feel proud of yourself for staying on-track with your health goals.

Your body will feel better, and you'll have more time to relax and unwind.

Course Curriculum


  Introduction and Orientation
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  Setting The Table (& Your Expectations)
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  Culinary Nutrition for Real Life
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  Fruits
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  Vegetables
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  Whole Grains
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  Legumes
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  Nuts and Seeds
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  Flavor Enhancers
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  Resources
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